What we carry

The following products are generally available in our store. If you’re looking for something very specific, or want to check availability of fresh and seasonal items, please give us a call at 778-432-0227.

If you are looking for our take-away menu options please look here.

Fresh Seafood (in season):
  • Fish:
    • Pacific halibut;  cheeks when available
    • Dover & Petrale sole
    • Assorted rockfish
    • Lingcod, Pacific (aka Grey) cod
    • Sockeye, Coho, Chinook (aka Spring or King) and Pink salmon
    • Steelhead Trout
    • Sablefish
    • Arctic char
  • Shellfish:
    •  Locally caught Dungeness crab – from our own boats!
    • Spot prawns (available live May-June, frozen year-round) – from our own boats!
    • Digby scallops
    • Vancouver Island Manilla clams
    • A variety of tray and beach oysters, including Kusshi oysters
    • Salt Spring Island mussels
    • Fresh local handpeeled shrimp
Frozen Seafood:
    • Spot prawn tails
    • Albacore tuna loins, plain and smoked
    • Sablefish fillets, plain and smoked
    • Pacific squid
    • Pacific octopus, uncooked
    • Sockeye  lox
    • Sockeye, Coho, Chinook (aka Spring or King) and Pink salmon
    • Salmon and halibut trim – great for cakes, pastas and tacos
    • Salmon and halibut frames – great for stock, soup or crab bait
Smoked in House, fresh or frozen:
    • Candied salmon
    • Pate
    • Oysters
    • Scallops
    • Hot smoked seasoned salmon portions
    • Spicy chum salmon
    • Sablefish
    • Halibut
In House Creations, from the deli case or freezer:
    • Dungeness Crab Cakes
    • Salmon Cakes
    • Halibut & Sole Cakes
    • Coho Patties
    • Marinated Salmon Portions
    • Creamy Seafood Chowder
    • Cioppino Soup Base
    • Stocks – halibut, prawn or crab
    • Bisques – prawn or crab