Recipes

New Feature – Weekly Recipes!

One of the most frequent questions we are asked at the store is for cooking recommendations. We have decided to start a recipe bank here on our website as well as on facebook and with notifications of new publications coming out on twitter. We will be posting a new recipe weekly.

This week’s recipe – Octopus, what do I do with this thing?? For everyone who has had a delicious, tender, octopus dish at a restaurant and wondered if you could recreate it at home – now is your chance! Recipes to cook from scratch or come in and pick up some already cooked for you to finish and serve.

Octopus Recipes

 

Share

One thought on “Recipes

  1. Hi, Do you use any wheat flour or gluten in your batter? Is there any dairy in your batter? Buttermilk, milk powder or butter? Thanks for your time!

Leave a Reply

Your email address will not be published. Required fields are marked *